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Dried Fig in quarters

Dried Fig in quarters

ChHigoGr
NOW FREE DELIVERY in Spain Peninsula, mainland France, Belgium, Germany, Netherlands and Luxembourg from 30€
In stock
Higo deshidratado ChHigoGr Frrrutiz

Higo deshidratado


Prueba nuestras gamas de frutas deshidratadas artesanales.
100% fruta natural, sin azúcares añadidos.

Deshidratamos a 45 grados centígrados máximo, es decir que no hay cocción. La textura de la fruta es muy natural y el sabor muy concentrado. La deshidratación a baja temperatura permite guardar las propiedades nutricionales de la fruta.

Precio: El precio indicado es por 100g de producto.

Presentación: Sobres resellables

Propiedades del higo

¿Sabías que el higo no es realmente una fruta, sino una inflorescencia (grupo de flores)? 
¿Sabías que a Platón y a Diógenes les gustaban mucho los higos y que los higos ya se desecaban al sol durante la Edad Media?
El higo, junto al plátano y las uvas, es una de las frutas que más azúcares contiene. Contiene también fibras. 

Estacionalidad del higo

Verano-otoño.

Ideas de utilización del higo deshidratado

El higo deshidratado en cuartos es excelente para cocinar guisos y platos en los que es necesario su dulzor. 
5 1 0 5 9 9 9 1
9.00 

Dried fig


Try our range of dehydrated fruits, 100% natural and handmade.
Our products are 100% fruit, without any added sugars.

In Frrrutiz we dehydrate at low temperature (lower than 45 degrees), which means there is no cooking process. Therefore, the texture of our dehydrated fruits remains very natural, the taste very concentrated, and the nutritional properties of the fruits are preserved.

Price: The price given is for 100g of the product. 

Packaging: Resealable bags

Fig properties

Did you know that the fig is not really a fruit, but an inflorescence (group of flowers)?
Did you know that Plato and Diogenes were very fond of figs and that figs were already dried in the sun during the Middle Ages?
The fig, along with the banana and grapes, is one of the fruits that contains the most sugars. It also contains fibers.

Fig seasonality

Summer-Fall.

Ideas for using dried fig

The dehydrated fig in quarters is excellent for cooking stews and dishes in which its sweetness is necessary.
May contain traces of PEANUTS, CELERY, SESAME
vegan
Frrrutiz produces all its products in its facility in Badalona, Spain:
All our fruits and vegetables follow a strict cleaning and desinfection protocole in accordance with sanitary rules:
Nutritional value (for 100g of product):
Energy (kcal/kJ):
318/1331
Total fat (g):
1.29
of which saturated (g):
0.26
Carbohydrates (g):
82.45
of which sugars (g):
69.90
Fiber (g):
12.47
Proteins (g):
3.22
Salt (g):
0.01
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