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Dried tomato

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Tomate deshidratado ChTomaGr Frrrutiz

Tomate deshidratado en trozos o en rodajas

Prueba nuestras gamas de verduras deshidratadas artesanales.
100% verdura natural, sin azúcares añadidos ni aditivos.

Deshidratamos a 45 grados centígrados máximo, es decir que no hay cocción. La textura de la verdura es muy natural y el sabor muy concentrado. La deshidratación a baja temperatura permite guardar las propiedades nutricionales de la verdura.

Nuestras verduras deshidratadas se conservan largos meses y te permiten siempre tener a mano los ingredientes necesarios para tus platos favoritos. Utilízalos y consúmelos como consumirías la verdura natural.

Precio: El precio indicado es por 100g de producto.

Presentación: Sobres resellables

Propiedades del tomate

Es un potente antioxidente natural. Los minerales que contiene son calcio, fósforo, potasio y sodio y las vitaminas que contiene son A, B1, B2, y C.

Estacionalidad del tomate

El tomate fresco se encuentra durante todo el año, aunque es entre los meses de junio a octubre donde encontramos los de mejor calidad.

Ideas de utilización del tomate deshidratado

Con los tomates deshidratados podemos preparar cantidad de platos. Gracias a su sabor intenso puedes saborizar tus aperetivos, salsas, entrantes y platos principales. El tomate deshidratado se utiliza mucho en la cocina mediterránea. Pruebalo en focaccia, pizza, pasta. Aromatiza tu aceite de oliva con algunos tomates deshidratados, dientes de ajo y hierbas como romero, tomillo, orégano. 5 1 0 5 6 6 6 1

6.00

Wedges or slices of dried tomato

Try our wide range of handmade dehydrated vegetables.
100% vegetables, no added sugars, and no additives.

Our dehydration process at less than 45 degrees Celsius preserves the nutrients in the vegetables. As there is no cooking, the texture of the vegetable remains very natural and the taste is intense.

Our dehydrated vegetables can be kept for months, which means you will always have at hand those ingredients needed for your favorite dishes. Use and consume the dried vegetables in the same way as you would do if they were fresh.

Price: The price is given for 100g of the product

Packaging: Resealable bags

Properties of dried tomato

It is a powerful natural antioxidant. The minerals it contains are calcium, phosphorus, potassium and sodium and the vitamins it contains are A, B1, B2, and C.

Tomato seasonality

The fresh tomato is found throughout the year, although it is between the months of June to October where we find the best quality.

Ideas for using dried tomato

With dried tomatoes we can prepare a number of dishes. Thanks to its intense flavor you can flavor your appetizers, sauces, starters and main dishes. Dried tomato is widely used in Mediterranean cuisine. Try it on focaccia, pizza, pasta. Flavor your olive oil with some dehydrated tomatoes, garlic cloves and herbs like rosemary, thyme, oregano.

May contain traces of PEANUTS, CELERY, SESAME

vegan

Frrrutiz produces all its products in its facility in Badalona, Spain:

All our fruits and vegetables follow a strict cleaning and desinfection protocole in accordance with sanitary rules:

Nutritional value (for 100g of product):

Energy (kcal/kJ):

216/906

Total fat (g):

2.41

of which saturated (g):

0.34

Carbohydrates (g):

46.78

of which sugars (g):

31.63

Fiber (g):

14.43

Proteins (g):

10.58

Salt (g):

0.16

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